IL CARDINALE- Vinsanto

Denomination: Vin Santo del Chianti Classico DOC

Grapes : 60% Trebbiano Toscano - 40% Malvasia Lunga

Production area : San Casciano in Val di Pesa

Winemaking and aging process : At least 4 years of drying in 100 liter barrels and a minimum of 3 months of refinement in the bottle.

Tasting notes: Intense amber color. Intense aromas of orange blossom, acacia honey and spicy walnut notes.